Saturday, November 30, 2024

Foraging for cattail plants

Foraging for cattail plants

In my area I don't have to travel very far to find cattail plants. In fact, the plant grows very well alongside ponds, lakes, rivers, and even in road-side ditches. Today, I'm going to take you along with me while I show you how I uproot some cattail plants from a country roadside ditch. Plus, I will tell you a little bit about my experience and why I like foraging for these wild, perennial, aquatic plants that are often considered problematic for farmers.


Foraging is a hobby of mine and I love being outside in nature. I enjoy the search like a child enjoying a colorful Easter egg hunt. Foraging can be such a treat, especially if you know what you're looking for. 


Cattails happen to be really easy to identify. They reach three to four feet in height and sometimes even taller than that. In early spring, they emerge in semi-aquatic areas such as around the edges of ponds, rivers, lakes, and ditches. 


Cattail leaves are rather long, spike-like curved swords and are yellowish-green and dark green in color. The plant forms brown colored flower heads in midsummer. To me, the brown spikes resemble a candlestick with a wick, but some people think they look like big brown cigars. The plant's flower heads open up in the fall and show its seeds (fluff). Cattails have long and sturdy stocks, with a medium-sized root. 


At this particular time, the cattails haven't yet formed their flower heads; that will be happening soon within the coming weeks. The flower heads can be cut off the plant to be boiled and buttered, or roasted before they begin opening.


Why would you want to eat cattail plants?

Every single part of the cattail plant in its entirety is edible. The plant shoots taste very similar to a cucumber. So, if you like cucumbers more than likely, you'd like to eat cattail shoots too. 


Once the plants grow above three feet in height above the water, uproot them, wash, and peel them. (Always make sure they're washed and cleaned thoroughly before preparing them to eat.) 


Cattails are really delicious, chopped up and used in stir-fries, stews, casseroles, or to be cooked, chopped, and added to pasta salads. However, my favorite way to prepare cattails is to actually pickle their white shoots (Cossack asparagus). The shoots can be found underneath the layers of the plant's green leaves. The lower parts of the green leaves can also be eaten and tossed into a salad, soup, or sauté as well, so don't toss them out.


Various parts of the cattails are best harvested at certain times of the year. The flowering heads only happen around mid-summer. However, cattail roots can be harvested all throughout the year, even during the winter. 


Should you be interested in harvesting the roots to make homemade flour, I would suggest you wait until the plants mature in late fall and early winter because the roots are bigger then. Before grinding the cattail roots into flour, they first need to be peeled and then dried. (Note: cattail flour is not gluten free.)


Cattails are really nutritional and they contain certain vitamins and minerals, which are: beta carotene, iron, niacin, riboflavin, thiamin, magnesium, manganese, potassium, phosphorus, vitamin B-6, vitamin K, and vitamin C.

Collecting cattail plants


First, always watch for snakes when you're foraging for cattails. I often see snakes swimming around the plants in the water during both spring and summer.

Since we are headed for a drought, this location had very little water for me to wade through to get to the cattail plants. As you can see, a lot of the leaves have turned brown and the plants aren't nearly as big as they usually get this time of year.



The plants generally are easy to pull up by hand since they're normally grown in standing water. To collect them, grab the inner stalk of the plant low and pull upwards. With a good tug, they should pull straight up without breaking the plant. As y'all can see in the photo above, I am holding the camera and taking photographs all while I am pulling the cattails up out of the ground.



The cattails I have uprooted today are close to being five feet in height. I know this because I am 4 feet, 9 inches tall and the cattails were actually taller than me. 


The flowering heads haven't yet emerged from the centers of the plants, yet here at my location. 

Note:

Do not harvest cattails to eat if they're in locations where there's a lot of pollution. And remember to always wash and cook each part of the plant thoroughly to avoid water-borne illnesses.


Cattails can also be grown in large pots for outside container gardens. If you're interested in planting them in containers, you'll need to submerge their pots in water about one inch above the rim of the containers. To prevent the plants from spreading, cut off the flower spikes before they open.


Cattails have multiplied in some Arkansas farmers' rice fields over the past few years. So, in some areas, they're considered invasive because they grow rapidly and crowd out other aquatic plant species.

Resources:

Cattail Nutrition. (n.d.). Prospre. https://www.prospre.io/ingredients/cattail-7433


Friday, November 29, 2024

Sprouting lentils for chicken feed

Sprouting lentils for chicken feed

Welcome to my guide on sprouting lentils for chicken feed. As backyard chicken keepers, we are constantly seeking ways to provide our feathered friends with a healthy and balanced diet. One such option gaining popularity is sprouted lentils, which offer numerous benefits for the overall health and well-being of chickens. In this article, I will explain the advantages of incorporating sprouted lentils into a chicken's diet, discuss the selection process for suitable lentils, provide a step-by-step guide to sprouting lentils, and offer tips on feeding and monitoring. Whether you are looking to optimize your chicken's nutrition or simply diversify their diet, sprouted lentils may be the solution you've been searching for.

1. Introduction to sprouting lentils for chicken feed

Understanding the nutritional needs of chickens

Chickens are like the Olympians of the animal kingdom; they need a solid and well-balanced diet to perform at their best. Just like athletes need protein to build their muscles, chickens need quality nutrition to lay those eggs and strut their stuff in the farmyard. So, it's essential to understand their nutritional needs and provide them with the necessary fuel to keep them clucking happily.

Exploring alternative feed options

Ditching the standard chicken feed and trying out alternative options doesn't mean you're betraying your feathered friends. In fact, it can be a great way to enhance their diet and boost their health. One such alternative is sprouted lentils, and let me tell you, it's not just for the hipster chickens out there. Sprouted lentils can provide a nutritious and cost-effective option for your flock while adding a little pizzazz to their daily grub.

2. Benefits of sprouted lentils as chicken feed

Nutritional advantages of sprouted lentils

Sprouted lentils are like the superheroes of chicken feed. They are packed with vitamins, minerals, and antioxidants that can give your cluckers a nutritional boost. These tiny powerhouses contain high levels of protein, calcium, and iron—all essential for healthy egg production and strong bones. Plus, they are low in fat, making them an excellent choice for those chickens watching their waistlines.

Improved digestion and absorption of nutrients

Not only do sprouted lentils provide a nutrient-packed meal for your chickens, but they also aid in digestion. The sprouting process helps break down complex carbohydrates and increases enzyme activity, making it easier for your feathered friends to digest and absorb the nutrients. This means they'll be getting the most out of their feed, and you'll have even happier, healthier hens strutting around the coop.

3. Selecting the right lentils for sprouting

Choosing lentil varieties suitable for sprouting

When it comes to sprouting lentils for chicken feed, not all varieties are created equal. Some lentils are more suitable for sprouting than others, so it's essential to choose the right ones. Look for lentils with a high germination rate, such as green or brown lentils, as they tend to sprout well. Avoid split or crushed lentils, as they may not yield the desired results. Remember, we want happy chickens, not disappointed ones.

Considerations for organic and non-GMO options

If you're all about the organic and non-GMO lifestyle, there's good news for you and your chickens. You can find organic and non-GMO lentils that are perfect for sprouting. Opting for these options ensures that the feed you're providing your chickens is free from any genetically modified organisms or synthetic pesticides. After all, healthy chickens deserve healthy grub.

4. A step-by-step guide to sprouting lentils for chickens

Soaking lentils for optimal sprouting

To get those lentils in tip-top sprouting shape, start by soaking them. Rinse your chosen lentils thoroughly and transfer them to a bowl or container. Add enough water to cover the lentils completely, and let them soak for around 8 to 12 hours. Remember, patience is a virtue. You can use this time to catch up on your favorite chicken reality TV shows. 😆😉😁

Rinsing and draining techniques for successful sprouting

Once the lentils have had their beauty sleep in the water, it's time to rinse and drain them. Rinse them thoroughly with clean water and drain off any excess liquid. You can use a colander or a strainer to help with this process. Make sure to rinse and drain the lentils twice a day to keep them clean and happy. Think of it as giving them a refreshing shower twice a day. Who doesn't love a clean, sprouting lentil?

Providing the right environment for sprouting

Sprouting lentils need a cozy and warm environment to work their magic. Find a suitable container, like a tray or a jar, and line it with a damp paper towel or a sprouting mat. Spread the soaked lentils evenly across the surface and cover them with a breathable cloth. Keep the container in a warm spot, away from direct sunlight, and watch the magic happen. Sprouts should start appearing within a couple of days. It's like a mini-garden in your kitchen!

So, there you have it—a sprouting adventure fit for your cluckers. With sprouted lentils as part of their diet, your chickens will be strutting, laying, and clucking their way to healthy bliss. Plus, they'll appreciate the variety in their daily meals. Who wouldn't want a little gourmet treat every now and then? So go on, give sprouting lentils a shot, and let your chickens feast like the connoisseurs they are.

5. Incorporating sprouted lentils into a chicken's diet

Okay, so you've decided to take the plunge and introduce sprouted lentils into your feathered friends' diet. Good for you, you adventurous chicken parent! But how exactly do you go about it?

The gradual introduction of sprouted lentils

Just like humans, chickens need time to adjust to new foods. Start by offering a small amount of sprouted lentils alongside their regular feed. Watch closely to see how they react. Are they pecking at it with enthusiasm or giving it the stink-eye? If it's the latter, don't be discouraged. Chickens can be picky eaters, just like that one friend who only eats kale. Keep offering sprouted lentils in small amounts, and they may eventually come around.

Combining sprouted lentils with other feed sources

Variety is the spice of life, even for chickens. Mix up their diet by combining sprouted lentils with other feed sources like grains, pellets, or kitchen scraps. This will ensure they get a well-rounded meal and prevent them from turning into lentil-only enthusiasts. Remember, moderation is key.

Adjusting portion sizes according to the flock's needs

Every chicken is unique, just like a snowflake or a fingerprint. Some chickens may devour sprouted lentils like they're going out of style, while others may take a more leisurely approach. Observe how much they eat and adjust the portion sizes accordingly. You want to ensure they have enough to satisfy their nutritional needs, but not so much that they start strutting around like little lentil-filled balloons. Nobody wants that.

6. Monitoring and adjusting the sprouted lentil feeding regimen

Observing the chickens' response to sprouted lentils

It's time to put on your detective hat and channel your inner Sherlock Holmes. Pay close attention to how your chickens react to sprouted lentils. Are they gobbling them up with gusto or giving you the side-eye like you've just served them a plate of Brussels sprouts? Adjust your approach accordingly. You may need to play around with the amount, frequency, or even presentation (maybe they prefer lentils on a silver platter?). Your chickens will give you subtle clues, so listen to their clucks.

Monitoring the quantity and quality of sprouted lentils

Okay, so now you're a sprouting pro. But don't get too cocky (pun intended). Keep an eye on the quantity and quality of sprouted lentils you're producing. Make sure they're sprouting evenly and not turning into a science experiment gone wrong. Nobody wants to feed their chickens moldy lentils. Periodically check the sprouting process and make sure everything is looking fresh and sprightly.

Making necessary adjustments to the feeding schedule

Life is all about balance, and that includes your chickens' feeding schedule. Keep an eye on their overall health and adjust the sprouted lentil feeding regimen accordingly. If they start looking sluggish or their egg production takes a nosedive, it might be time to reevaluate. Remember, you're the captain of this chicken ship, so steer them in the right direction.

7. Potential challenges and troubleshooting tips for sprouting lentils

Common issues with sprouting lentils and their solutions

Let's face it, sprouting lentils isn't always a walk in the park. You may encounter some bumps along the way. But fear not, because I'm here to help. Common issues like mold, wilting, or sprouts that refuse to sprout can be solved with a little tender, loving care. Adjust your sprouting conditions, rinse more frequently, or seek advice from your local chicken enthusiast group. Remember, you're not alone on this sprouting adventure.

Preventing mold and bacterial growth

Mold and bacteria are like the party crashers of the sprouting world. They show up uninvited and ruin the fun. But there are ways to keep them at bay. Make sure your sprouting containers are clean and well-ventilated. Rinse your lentils frequently to remove excess moisture and prevent the growth of unwanted guests. And if all else fails, blast some lively music to give your sprouts that lively party atmosphere. Just kidding, that won't really help, but it's worth a shot, right?

Addressing potential digestive issues in chickens

Okay, let's talk about digestion. It's not the most glamorous topic, but it's important. Some chickens may experience digestive issues when introduced to sprouted lentils. It's like them trying to adjust to a new diet, and, let's face it, we've all been there. If you notice any signs of discomfort or irregular droppings, take a step back and reassess. Maybe the sprouted lentils need some extra soaking time or a different sprouting method. Your chickens' tummies will thank you.

8. Conclusion and final thoughts on sprouted lentils for chicken feed

Congratulations! You've made it through the sprouted lentil adventure! By incorporating sprouted lentils into your chickens' diet, you're giving them a healthy and nutritious treat. Remember to observe and adjust as needed, because chickens are individuals with unique tastes and needs. And when challenges arise, don't lose heart. With a little troubleshooting and a dash of patience, your chickens will be happily clucking away, enjoying their sprouted lentil delights. Happy chicken feeding!


8. Conclusion and final thoughts on sprouted lentils for chicken feed


In conclusion, sprouted lentils can be a valuable addition to a chicken's diet, providing numerous nutritional benefits and promoting optimal health. By following the steps outlined in this guide, you can easily incorporate sprouted lentils into your flock's feeding regimen. Remember to monitor your chickens' responses and make adjustments as needed. With proper care and attention, sprouted lentils can contribute to the overall well-being and vitality of your feathered friends. So why not give it a try and see the positive impact it has on your chickens? Happy sprouting!

FAQs

1. Can all chicken breeds consume sprouted lentils?

Yes, sprouted lentils can be fed to chickens of all breeds. However, it is important to introduce them gradually and monitor their responses. Some chickens may take time to adjust to the new feed, so it's essential to observe their digestion and overall health during the transition.

2. Can I use any type of lentil for sprouting?

While most lentil varieties can be sprouted, it is recommended to choose lentils specifically labeled for sprouting or organic lentils. These are typically free from any chemical treatments that could inhibit sprouting or affect the nutritional value of the sprouts. Avoid using lentils that have been treated with pesticides or other chemicals.

3. How do I prevent mold or bacterial growth when sprouting lentils?

To prevent mold or bacterial growth, it is crucial to ensure proper hygiene throughout the sprouting process. Rinse the lentils thoroughly before soaking, and make sure to drain them well after each rinse. Additionally, provide adequate airflow and avoid excessive moisture accumulation by using well-ventilated sprouting containers or trays.

4. Can sprouted lentils replace the entire diet of my chickens?

No, sprouted lentils should be used as a supplemental feed and not as a complete replacement for a balanced chicken diet. They offer additional nutrients and variety to their diet but should be combined with other feed sources to ensure chickens receive all the necessary nutrients for their overall health and productivity.

Resources:

Ciurescu, Georgeta & Vasilachi, Andreea & Habeanu, Mihaela & Dragomir, Catalin. (2017). Effects of dietary lentil seeds inclusion on performance, carcass characteristics and cecal pH of broiler chickens. Indian Journal of Animal Sciences. 87. 1130-1134. 10.56093/ijans.v87i9.74327.


DeVore, S. and About Shelby DeVoreShelby DeVore is a livestock expert with experience teaching high school agriculture and multiple poultry science teams. Shelby has over 20 years of experience raising poultry for show (2020) 15 things you shouldn’t feed your chickens • insteading, Insteading. Available at: https://insteading.com/blog/what-not-to-feed-chickens/#comments (Accessed: 02 December 2023).


Crow, R. (2022) Can chickens eat lentils? (+ how to sprout them), Chicken & Chicks Info. Available at: https://chickenandchicksinfo.com/can-chickens-eat-lentils/ (Accessed: 02 December 2023).


Wednesday, November 27, 2024

Homemade liquid soap using old soap bar remnants

Homemade liquid soap using old soap bar remnants

Don't throw away those bars of soap remnants! Making the most out of those piddly soap bar remnants can help you save money. This liquid soap recipe is rather simple to make and the two main ingredients are bars of soap remnants (leftover soap ends) and water. You may add glycerin to the recipe if you'd like. Glycerin will help if you need to add a moisturizer to your liquid soap. However, leave the glycerin out if you're wanting longer shelf stability. I add citrus essential oil as a natural preservative.

Ingredients:

  • 1/2 cup of bar soap remnants, chopped into small pieces

  • 3 cups of water

  • ½ teaspoon of citrus essential oil


Optional ingredients:

  • 1-½ teaspoons of glycerin


You'll need to add the glycerin in after you take the soap off from the burner. (I didn't add glycerin to my liquid soap.)

Instructions:

Add three cups of water into a pan that's specifically used for making soap in.



Transfer the pan to a burner, over medium heat. Add the one-half cup of chopped soap remnants into the pan of water. Allow the soap pieces to melt down.


Once all the soap is dissolved, remove the pot from the heat and stir in the essential oil. Allow the soap mixture to sit and cool overnight.



The following day, stir the soap mixture well. Then pour it into your designated soap dispensers.

Note:

If your liquid soap turns out thicker than what you like, transfer it back into the pan, add a bit more water to it, and reheat it once again. Then allow it to cool another twenty-four hours before transferring the liquid soap to your soap dispensers.


Tuesday, November 26, 2024

Homemade turmeric bar soap

Homemade turmeric bar soap

If you have some boring bars of soap, or want to make new soap by using a bar of soap base, then this is a recipe for you. Why add turmeric to bars of homemade soap? Turmeric soap not only helps with skin inflammation, it also helps clear up blemishes that you may have on your skin, because it has antioxidant and antiseptic properties. Plus, this soap helps with dark spots as well as brightens your skin.

Ingredients:

  • 1 bar of soap or soap base (any brand)

  • About 1-½ cups of water, maybe a little more

  • 1-½ teaspoons of turmeric powder

  • 1-½ teaspoon of essential citrus oil


  • Pan (for melting the soap)

  • Soap molds

Other optional ingredients:

  • 1-½ teaspoons of glycerin (moisturizer)

  • 1 teaspoon of olive oil

  • Coffee grounds 

  • Other essential oils

  • Wild flowers

  • Dried herbs

  • Oatmeal

Instructions for making the soap:


First, grate or chop the bar of soap finely. Place the soap pieces in a pan that's specifically used for making soap. Pour in a level amount of water, and not more than that (so that it is just level with the soap pieces). Some bars of soap are larger than others, so the difference in the amount of water you'll need will vary.



Place the pan over low to medium heat. Stirring every few minutes, until the soap mixture begins to boil. After about fifteen to twenty minutes, transfer the pan away from the heat. Stir the soap mixture with a large spoon until the liquid becomes smooth and well combined. 


Allow the liquid to cool down before pouring it. It becomes thick and rather goopy when it's ready. (It will take up to about ten or so minutes before it reaches this point.)



Now, add in any essential oils and turmeric. Then begin pouring the liquid into silicone soap molds (or any other molds you prefer using) and do so rather quickly.


If using optional ingredients such as glycerin, olive-oil, coffee grounds, wild flowers, dried herbs, or oatmeal; add and stir any of them into the soap before pouring it into the molds. You'll have to keep stirring the soap base mixture until it becomes thicker, otherwise the add-ins will sink to the bottom of the soap molds. Pour into the molds.



Let your soap sit for about an hour before removing the molds. Then allow your soap to dry for twenty-four hours (at least) before wrapping it in clear cellophane plastic. 

Note:

I don't buy expensive bars of soap base. I purchase cheaper plain bars of soap to melt down to make my turmeric soap bars as well as various other soap bars.



As y'all already know, I repurpose almost everything that can be repurposed and my soap molds are actually recycled from my cat's Friskies wet cat food containers. They make the perfect sized bars of soap for my little hands. My homemade bars of turmeric soap are much bigger and thicker than the hotel complimentary-sized soaps, but they're not quite as large as a regular-sized bar of soap. In actuality, it takes about one hour to unmold my soap bars, but they will need to sit at least twenty-four hours to finish hardening.


I coat the plastic containers with a light coating of olive oil to prevent them from sticking inside the containers. Then, when I am unmolding the soap, I hold the containers upside down and give a little push with my two thumbs on the bottom side of the containers. The soap bars easily eject out.


As always, make use of the items you have: recycle, repurpose, save money, live your best life, and be happy!


Monday, November 25, 2024

Caffeinated coffee soap

Caffeinated coffee soap

Wake up your skin with caffeinated coffee soap, before drinking your cup of Joe. That's right, coffee isn't just for drinking! Today, I will walk you through how I create beautifully molded caffeinated coffee soap. Y'all, this soap makes my skin feel so refreshed and revived after each use and I love it! The soap is invigorating and exfoliating. Plus, it helps tighten and brighten your skin, as it helps to improve blood circulation.

Ingredients:

  • ¼ to ½ cup of caffeinated coffee grounds (I use ½ cup in my soap to get a richer coffee color.)

  • 1 bar of soap or soap base bar (any brand will do)

  • About 1-½ cups of water, plus, maybe a little more (depending on the size of bar soap that you use)

  • 1 teaspoon of turmeric powder optional

  • 1-½ teaspoon of essential cinnamon oil optional

  • 1 teaspoon of olive oil


  • Pan (for melting the soap)

  • Soap molds

Instructions:

First, get your soap molds prepared; set aside.


Now, chop the bar of soap into small pieces. Place the pieces of soap in a pan that's specifically used for making soap. Pour the water into the pan (so it is level with the soap pieces).


Place the pan over medium-low heat. Stir every few minutes, until the soap mixture begins to boil. Watch the pan closely. After about fifteen to twenty minutes, transfer the pan away from the heat. Stir the soap mixture with a spoon until the liquid becomes thick and smooth. 


Allow the liquid to cool for about ten minutes. Now, add the coffee grounds and stir well. Continue stirring for the next several minutes until the soap mixture becomes much gooeier and thicker. The soap mixture will turn a dark coffee color at this point.


Now, add in the cinnamon essential oil, olive oil, and turmeric. Then begin pouring the soap liquid into silicone soap molds.



Allow the soap to harden inside the molds for a few hours before unmolding it and let it sit to finish drying for a couple of days before wrapping it in clear plastic.

Note:

Add one teaspoon of glycerin if you need a moisturizing soap. Do this when you're adding the other ingredients together.


Sunday, November 24, 2024

All-natural wood ash liquid detergent

All-natural wood ash liquid detergent

From natural hardwood to burnt ash to all natural liquid detergent. Wood ash can be used for numerous things, such as fertilizer, creating homemade soap, laundry detergent, cleaner, and even toothpaste. Wood ash liquid detergent works beautifully on lifting stains out of your clothing. The detergent can also be used for multiple purposes, such as a tub and shower cleaner, floor cleaner, etc.. Today, I am pulling out my wood ash to create an all-natural laundry detergent booster. Have to tell you guys that this stuff is amazing!

Using wood ash powder

Handling wood ash is messy, it can be abrasive, and it's normally powdery (if your woodstove and fireplace are burning properly) so there's a lot of dust particles involved. So, I suggest always wearing gloves and a face mask while you're working with wood ash.


Wood ash has been used for centuries as a cleaning agent in the form of different soaps, but wood ash can also be used in its natural dry form as a scrubbing cleaner. I know, I just said that wood ash is messy and now I am saying it can be used as an all-natural cleaner. The two statements really don't seem to go together, but yet they actually do. Now, allow me to explain and walk you through how I make homemade wood ash liquid laundry detergent.

So, how can something that's so messy be used to clean stuff? How does it work?

When you combine wood ash with hot water, lye is created. Lye is a natural ingredient in soap-making and laundry detergent. 


When you combine lye, a form of fat, and boiling hot water together, you can make traditional homemade soap. However, to make a liquid detergent that can be used not only for laundry but also for other things, the process is a lot simpler. All you need is wood ash, a couple of containers, a sieve, and some hot water, and time. After the process is complete, you'll end up with a totally clean batch of soapy detergent.

Items you'll need:

  • Wood ash

  • Hot water

  • 2 buckets

  • 1 pillow case

  • 1 clean empty container, such as an empty, clean laundry detergent bottle, etc.. (Don't store the liquid detergent inside glass containers, I poured some of mine into a glass jar just for presentation so that the liquid could be seen.)

Note:

The amount of ash and water you use, I will leave up to you. However, note that you'll need twice the amount of water as you will the wood ash (ratio is two to one). Example: 2 cups of hot water mixed with 1 cup of wood ash.

Instructions:


In a bucket, add the amount of water to the wood ash (in a 2:1 ratio) that you'll need. This step will separate the potash from the ash. (Potash happens to be the white powder that comes from the ashes of burned wood.)



Once the hot water and wood ash is combined, cover the container, and allow the mixture to sit for a full twenty-four hours, or longer. After the ash wood mixture rests, the liquid will be yellowish at the top with some residues at the bottom.



Next, use a sieve and a coffee filter and pour the liquid into it (over a separate clean container). When you have finished, you will end up with an all-natural detergent and it should feel really slippery. The detergent can be used as a laundry booster, laundry detergent, all-purpose cleaner, dish detergent, etc.. Just make sure after use that you rinse it off well.



To use:

Use the same amount of the wood ash detergent just as you would with any regular detergents. (About ¾ cup for each load of laundry.) The detergent only keeps for one month. Store it in a plastic container. I used an old glass jar just to show y'all what it looks like when it's finished. It turns out a very clean amber color.


This type of detergent will not be the same as liquid detergent that you purchase from the store. So, don't expect all the suds. However, you can expect to have an awesome, free, all-natural detergent that works exceptionally well.

Saturday, November 23, 2024

Making homemade paper by recycling used paper products on the homestead

Making homemade paper by recycling used paper products on the homestead

If you're like me, you probably get a ton of junk mail. Don't throw it away! Instead, save it to upcycle into new pieces of craft paper, DIY toilet paper, wall art, and homemade wall tiles.

Things you'll need to make paper pulp:

  • Used paper (If you're making the recipe for DIY toilet paper, don't use any type of glossy paper, and DO NOT reuse bathroom toilet paper that's already been used. Sorry, but I had to add that in as a disclaimer.)

  • Leafs, flower petals, grass clippings

  • Water

  • 2 old clean towels

Instructions for making DIY paper sheets from pulp:

First, gather up as much used paper and as many leaves as you want. 


Shred the paper with a paper shredder or rip it into smaller pieces. Soak the paper into a large metal pan of hot water for about one hour. 


Now, place the pan on the stovetop, add leaves, flower petals, and grass clippings. Then simmer for an hour. Then remove the pan from the stove and allow the pulp mixture to cool.


Next, lay an old clean towel out on a flat work surface. Take spoonfuls or handfuls of the pulp mixture and spoon it out as flat and thin on the towel as possible. Use a rolling pin to get the pulp even thinner. Once that's done, use another clean old towel to cover the pulp.


Now, by adding pressure, use the rolling pin and roll it in a back-and-forth motion over the towel. This will get any excess water out of the pulp so that your homemade paper can dry quicker. Take the top towel off, and allow the paper to dry for about one day. 


Once your paper has dried completely, use scissors to trim it and cut it into the size that you prefer.


For making homemade toilet paper, do not use any type of glossy paper. Add one to two teaspoons of essential lavender oil, rosehip oil, or aloe vera oil to the pulp. When rolling the pulp out on the clean towel surface, try getting it as thin as you can.


Adding the leaves, flower petals, and or grass clippings to the pulp adds stability to the paper and works as a binder. 


Today was the first time that I made paper using pine needles and brown packaging paper. I wouldn't suggest using the two of these items when making DIY toilet paper.


For DIY wall tiles 

You'll need the following:


  • Used paper (any paper will work for making the DIY tiles)

  • Leafs, flower petals, grass clippings

  • Water


  • Paint for painting the tiles after the paper dries (Optional)

  • 1-8x10 picture frame with screen stapled onto the backside (just the frame part) mesh materials can also be used

  • 1-8.5×11 picture frame with screen or mesh material stapled onto the backside of the frame


(The frames you use can be any size, but these are the sizes that I had on hand.) 


You'll also need wallpaper glue to adhere the tiles to the surface's that you plan to apply them on once the tiles are completely dry and painted.


The picture frames can be any size that you prefer. I use a 8x10 and a 8.5×11. The 8.5×11 will be used to shape the paper pulp into, while the 8x10 will be used simply as a paper press.


The 8.5×11 frame will be used to put the paper pulp into. Both the frames and screening will allow the pulp to be shaped with near perfect edges. You'll want the edges to be straight and neat for wall tiles. 


Follow the directions to make the pulp, then place enough pulp inside the center of the 8.5×11 picture frame, and spread it out evenly. Once the pulp is in the frame, make sure that all the pulp is smoothed out towards all the edges, then place the other frame inside the biggest frame and press the excess water out of the pulp. The pulp will need to come up to the height of the edges of the 8.5×11 picture frame.


Note: 

If you'd rather buy the pulp frame, Wal-Mart sells them. But I prefer using items that I already have on hand. 


Allow the tile to dry, then repeat the steps for making as many tiles as you'll need for your project. Paint and allow to dry. You can also wait to paint the tiles until after they're applied to the surface with wallpaper glue.


The pulp used for this project will need to be thicker than it would be for regular DIY paper. The DIY tiles will take longer to dry since they are thicker. 


Making more screened frames is useful for this project and the frames can be stacked in a criss-cross manner to save space while the tiles dry.

Notes:

Making DIY paper can be a bit messy, but it's a fun family project, and it's a way to reuse household paper waste, as well as unwanted grass clippings. 


Be creative and press wild flowers into your DIY paper before drying the pulp for a beautiful display of uniqueness. 


The pulp frames aren't entirely necessary to make homemade wall tiles. The wall tiles can be made in any shapes. I prefer using them because when the paper dries, it's left with the 3D screen indentions.


Paper pulp can also be made without grass clippings, flower petals, and leaves when making pulp for DIY paper. The paper can be made into any shapes such as hexagons, squares, hearts, circles, etc.






Friday, November 22, 2024

DIY deodorizer and cleaners for household cleaning

DIY deodorizer and cleaners for household cleaning 

If you have pets, more than likely you also have pet odors lurking around inside your home. These DIY deodorizers and cleaners can be used to deodorize floors, walls, pet kennels, bathrooms, kitchens, and more. I even use them to clean up spilt baked on grease. They work great and don't cost much to make.

So, how do these DIY deodorizers and cleaners work?

Hydrogen peroxide is one of the ingredients and it happens to be a natural oxidizer. Another ingredient that is added is baking soda. Baking soda is an all-natural abrasive, and it makes for a great scouring cleaner. It is also often used in households for cleaning, because it is great for deodorizing as well. When these two are mixed with Dawn's original blue dish detergent, the chemical reaction of dish soap, hydrogen peroxide and baking soda will lift off all the toughest stains, neutralizing the musty, smelly odors all in one.


An oxidizer is an all-natural, safe form of bleach. It's awesome to clean stubborn stains. Stains such as those that you might have on your carpet, upholstery, and hard surfaces. However, please be careful when using this on any fabric material, because it can leave bleach spots. Because hydrogen peroxide is also a natural bleach.


DIY cleaner and deodorizer

The following is the list you'll need for bigger areas and it works very well for deodorizing pet smells. Be careful when using this product on colored fabrics. The mixture will naturally whiten fabric. It's best to use on hard surfaces, such as porcelain, tile, concrete, and linoleum areas. It can be used on the surfaces of countertops, refrigerators, freezers, ovens, washers, driers, as well as in showers, bathtubs, and toilets. It also works well in dog kennels, pet carriers, and to clean cat litter boxes.

Ingredients:

  • 1 quart of hydrogen peroxide

  • ¼ cup of baking soda

  • 1 tablespoon of original blue Dawn dish detergent

Instructions:

In a cleaning bucket, add the entire quart bottle of hydrogen peroxide. Then add the baking soda and Dawn original blue dish detergent. Stir these ingredients well until they're all incorporated together.


Use a scrub brush, or a cleaning rag and wipe or scrub the areas that need to be deodorized. Allow the mixture to dry, then wipe down the area with a clean cloth.

Deodorizer and cleaning paste for smaller areas

Basically, you'll need the same list of ingredients as the above method, but just use fewer of each. This method makes a paste which is even better to use in small areas.

Ingredients:

  • 4 tablespoons of hydrogen peroxide

  • 2 tablespoons of baking soda

  • 1 tablespoon of Dawn original blue dish detergent

Instructions:

In a dish, add the list of ingredients; mix well.


Use this paste to get truly stuck on grease and other gunk clean. It works best if you work the mixture in and let it sit for at least thirty minutes to an hour. 


Wet the surface a little with hot water, then scrub with a scouring pad. Then wipe off.

Oven cleaner

Ingredients: 

  • 1 cup of baking soda

  • 2 lemons

  • 1 tablespoon of Dawn original blue dish detergent

Instructions:

In a bowl, add your baking soda. Roll the lemons with the palm of your hand and countertop. Cut the lemons in half and squeeze the juice out into the bowl with the baking soda. Add the dish detergent and mix into a paste. If needed, add either a bit more lemon juice or water to bring it to a thinner consistency. This cleaner should be more like a thick paste, but a little moist too.


Next, open your oven and apply the cleaner to the inside surface. Scrub it on with one of the lemon halves. Now, allow the cleaner to stay on your oven's surface for at least thirty minutes. (If the inside of your oven is really dirty, the cleaner works even better if you can leave it overnight.)


Now, take a wet scouring pad and go over the cleaner again to get the really stuck on grease off. Wipe the inside of your oven clean with a moist towel, or use paper towels. Next, wipe your oven down with a dry towel.

Note:

I have only used Dawn's original blue dish detergent for all of these cleaners. You can try other brands, but I can only verify from my own personal tries that Dawn is the one specific dish detergent that works for me.



Wednesday, November 20, 2024

Pecan shells and their uses

Pecan shells and their uses

So, if you're shelling your pecans to make pecan pies for the holidays. Save your shells because they make a great nutritional, organic garden mulch. Plus, they have even more uses. Today, I will tell y'all different ways that I use my empty pecan shells.

So, you have sat for several hours shelling out your pecans to make pecan pies and now you're scratching your head wondering if all those empty nut shells can serve you any purpose. Below are a few ways that I put all my pecan shells to good use and hopefully they'll give you some inspiration too!

Garden mulch

Here are three awesome reasons why you should use pecan shells in your outside gardens for an all-natural garden mulch.


  1. Pecan shells help retain moisture in the soil around in flower beds, outdoor vegetable gardens, etc..

  2. They also keep nasty slugs at bay. 

  3. Plus, the shells will deter problematic weeds in your gardens.

Organic fertilizer

This could be placed in the above section with garden mulch, but I am placing it separately as an organic fertilizer, because I use crushed pecan shells in my planted containers inside specifically for that purpose (organic fertilizer). However, they can also be used as an organic fertilizer in outdoor gardens too. And when they're used uncrushed as garden mulch, the pecan shells will eventually break down as fertilizer.


Crush your pecan shells into smaller pieces, then mix them directly into your potting soil mix to make an all-natural organic fertilizer. The shells will also help with water drainage in planted containers.

Fire-starters

On damp wet days it can be difficult to start a fire inside your fireplace, or woodstove. Pecan shells are great fire starters. Plus, the aroma smells really nice while they are burning.

Natural wood smoker chips

Instead of buying apple wood, maple, or mesquite chips for your smoker, use your pecan shells instead. The shells provide an all-natural, mild smokehouse flavor to meat and vegetables. The end results of your smoked food will be awesomely delicious! Plus, pecan shells are actually very nutritious and have antioxidants. So, you'll get added health benefits by using them to cook with.

Beauty purposes

After grinding a handful of pecan shells at a time in a food processor, you'll end up with a thick textured pecan paste. The pecan paste can be used as an ingredient to make various exfoliating bath soaps, body scrubs, foot and facial cleansers.

Crafts

If you're a crafty kinda person, drill small holes inside the broken pecan shells, then use a fishing line, or some other type of string to make organic wind chimes for your front porch, or to tie on tree limbs out in your yard. Use something whimsical, like tree bark, or drift wood to tie the strings of pecan shells onto. Have fun and be creative!



Growing vegetables inside a low tunnel in the winter

Growing food in the winter inside a low tunnel

When winter arrives and the ground becomes frosty, many gardeners assume that growing fresh produce is out of the question until spring. However, with the help of low tunnels, it is possible to continue growing food throughout the cold season. Low tunnels, also known as hoop houses or mini greenhouses, provide a protected environment that shields plants from harsh winter conditions while allowing sunlight to reach them. In this article, we will explore the benefits of using low tunnels for winter growing, discuss the selection of suitable crops for this purpose, and provide guidance on soil preparation, temperature management, irrigation techniques, pest control, and strategies for extending the winter growing season. By embracing the possibilities of low tunnels, you can enjoy a bountiful harvest even when the temperatures are cold outside!

What is a low tunnel?

Winter can be a challenging time for gardeners, but with the help of low tunnels, you can extend your growing season and enjoy fresh produce even in the coldest months.

 

So, what exactly is a low tunnel? Think of it as a mini greenhouse made of hoops or arches covered with a protective material like polyethylene. It creates a cozy microclimate for your plants, shielding them from harsh winds and frost while trapping heat to keep them toasty warm.

Benefits of Using Low Tunnels for Winter Growing

Low tunnels offer a host of advantages when it comes to winter growing. Besides prolonging the harvest season, they also provide a safeguard against unpredictable weather conditions. Your leafy greens won't succumb to the frigid temperatures, and your herbs won't wither away. Plus, low tunnels are relatively inexpensive and easy to set up, making them accessible for gardeners of all skill levels. So, when you're not ready to bid goodbye to your garden, low tunnels can be extremely helpful.

Choosing the Right Low Tunnel Design

When it comes to low tunnels, you have plenty of design options to choose from. Whether you opt for a simple hoop structure or a more elaborate mini greenhouse, consider factors such as the size of your garden and the crops you intend to grow. Additionally, make sure to select materials that are sturdy enough to withstand winter conditions without adding unnecessary weight. After all, you want your low tunnel to protect your plants, not become a winter wonderland for freezing rain or snow drifts!

Selecting the Right Crops for Winter Production

Cold-Tolerant Vegetable Varieties

Even though it's January, I am still growing tomato and okra plants in my low tunnels, and I just picked several tomatoes yesterday. This is the first winter that I have ever tried to continue to grow these heat-loving vegetables outside. They're all plants that I planted from seed last spring. The plants were simply too gorgeous to pull up once winter arrived. So far, the plants are doing well inside my low tunnels due to the milder than normal temperatures that we are having in our state.

 

However, keep in mind that not all plants are cut out for winter growing, but luckily, there are plenty of cold-tolerant vegetable varieties that thrive in low tunnels. Leafy greens like kale, spinach, and Swiss chard, along with hardy root vegetables like carrots and radishes, are excellent choices. Don't forget about herbs too! Many herbs, such as parsley, rosemary, and thyme, can withstand the chill and continue to add flavor to your dishes throughout the season.

Succession Planting for Continuous Harvest

To make the most of your low tunnel, consider succession planting. This way, you'll have a continuous supply of fresh produce throughout the winter. As one batch nears harvest, another will be ready to take its place, ensuring that your low tunnel remains productive and your plate is full of seasonal delights.

Planning for crop rotation

Crop rotation is equally important in low tunnels as it is in traditional gardens. By rotating the locations of your crops each year, you minimize the risk of soilborne diseases and nutrient depletion. Plan your planting layout accordingly, ensuring that you alternate between crops within the same family. This practice will contribute to healthier plants, better yields, and a thriving winter garden.

Preparing the soil and planting in a low tunnel

Before planting in your low tunnel, it's essential to prepare the soil adequately. Start by removing any debris or weeds, and then amend the soil with organic matter to improve its structure and fertility. Adding compost or well-rotted manure will supply your plants with the nutrients they need to thrive.

Creating raised beds for improved drainage

Raised beds are a game-changer in low-tunnel gardening. Not only do they help with drainage, preventing waterlogged soil, but they also make it easier to control weeds and manage the overall health of your plants. Use boards or other materials to create raised beds within your low tunnel, ensuring they are wide enough for proper plant spacing and easy access for maintenance.

Planting Strategies for Efficient Space Utilization

Space is precious in a low tunnel, so make the most of it by utilizing efficient planting strategies. Consider interplanting compatible crops, such as lettuce and radishes, to maximize yield. Additionally, vertical gardening techniques, like trellising peas or beans, can help you fill every nook and cranny of your low tunnel with green goodness. Remember, the more you can grow in a limited space, the more bountiful your winter harvest will be!

Managing Temperature and Light in the Low Tunnel

Keeping your plants cozy during the winter is crucial, and proper insulation is the key. Mulch the soil to insulate plant roots, and consider using row covers or blankets to create an extra barrier against the cold. Additionally, employing thermal mass materials like water-filled containers can help regulate and retain heat inside the low tunnel. With a little ingenuity, you can transform your low tunnel into a snug haven for your crops.

Ventilation Techniques for Temperature Control

Maintaining the right temperature is a delicate balance in low tunnels. Too much heat can harm your plants, while excess humidity can invite diseases. To combat these issues, ensure proper ventilation within your low tunnel. You can achieve this by opening the ends or sides of the structure during the day to allow air circulation. On the flip side, remember to close it up at night to preserve warmth and protect against frost.

Maximizing natural light exposure

While low tunnels offer protection from the cold, it's important to maximize natural light exposure for your plants' growth and development. Keep an eye on the positioning of your low tunnel to capture as much sunlight as possible. Regularly clean the covering material to prevent dirt, leaves, or snow from blocking the precious rays. If needed, consider using supplemental grow lights to compensate for any light deficiencies during the shorter winter days.

Proper Watering Schedule in the Cold Season

In the chilly winter months, watering your plants may not be at the top of your to-do list. After all, everything seems pretty dormant and dry, right? Well, think again! Even in the low tunnel, your plants still need a drink to thrive.

 

So how do you navigate the delicate balance of keeping your plants hydrated without freezing their roots off? The key is to establish a proper watering schedule. Unlike the warmer seasons, when plants typically need watering everyday or every other day, winter plants require less frequent watering. Aim for watering once every week or two, depending on the weather conditions.

 

Of course, it's essential to consider the specific needs of each plant variety and adjust accordingly. Monitor the moisture levels of the soil by sticking your finger about an inch deep into the ground. If it feels dry, it's time to water it. But if it's still moist, hold off for a few more days.

Efficient Irrigation Systems for Low Tunnels

When it comes to irrigating your winter garden in a low tunnel, you'll want to make sure you're doing it efficiently. Drip irrigation is an excellent option for providing water directly to the plants' root zones. This method not only conserves water but also minimizes the risk of disease since it avoids wetting the foliage.

 

Another efficient approach is using self-watering containers. These containers have a built-in reservoir that gradually feeds water to the plants, reducing the need for frequent watering.

 

Remember, the key is to avoid overwatering, as excess moisture can lead to root rot and other issues. So, resist the temptation to drown your plants with love and stick to a mindful irrigation strategy.

Rainwater Harvesting and Storage

If you're looking to take water conservation to the next level, consider rainwater harvesting. Install rain barrels or a rainwater collection system near your low tunnel to capture the precious liquid from the sky.

 

Not only will this help reduce your water bill, but rainwater is also often better for your plants, as it lacks the added chemicals found in tap water. Plus, there's something satisfying about knowing you're putting nature's gift to good use.

 

Now, onto the next challenge: keeping those pesky pests and diseases at bay.

Common Pests and Diseases in Winter Growing

Just because it's winter doesn't mean the critters and diseases have packed up and flown south for the season. Nope, they're still around, ready to wreak havoc on your precious plants. Some common winter pests include aphids, slugs, and snails, while diseases like powdery mildew can also make an appearance.

 

But fear not! With a proactive approach, you can keep these unwanted guests from turning your low tunnel into their winter resort.

Organic pest control methods

When it comes to dealing with pests in a low tunnel, it's best to stick to organic pest control methods. Chemical pesticides can harm beneficial insects and disrupt the delicate ecosystem you're trying to foster.

 

Instead, opt for natural solutions like introducing beneficial insects, such as ladybugs, to feast on aphids. You can also create physical barriers using netting or floating row covers to keep pests out.

 

And if you're feeling a bit adventurous, try making your own homemade pest sprays using ingredients like neem oil or soap solutions. Your plants will thank you, and you'll have a newfound respect for your kitchen pantry.

Disease Prevention and Management

Preventing diseases in a low tunnel starts with proper sanitation. Clean up any fallen plant debris promptly, as it can harbor disease-causing pathogens. Additionally, ensure good airflow by spacing out your plants, as stagnant air can encourage fungal growth.

 

Crop rotation is another valuable technique to reduce the buildup of diseases in the soil. By rotating the types of crops you grow in your low tunnel each season, you disrupt the life cycles of pathogens and minimize their impact.

Harvesting and Extending the Winter Growing Season

Ah, the sweet satisfaction of harvesting your winter bounty. But how do you know when it's the right time to pluck those leafy greens or crunchy carrots from their cozy low tunnel beds?

 

Keep an eye on maturity dates specific to each plant variety as a general guideline. However, don't rely solely on the calendar; observe the plants themselves. Are the leaves vibrant and full? Do the roots appear plump and ready? Trust your instincts, and gently sample a leaf or two. If the flavor and texture meet your expectations, it's time to start harvesting!

Extending the Growing Season with Row Covers

If you're not ready to bid farewell to your winter garden just yet, row covers are your secret weapon. These handy fabric covers can provide an extra layer of protection against frost and cold temperatures, allowing you to extend the growing season.

 

When frost is forecasted, cover your plants with row covers in the evening and remove them during the day to allow sunlight in. This simple technique can buy you a few more weeks or even months of fresh produce from your low tunnel.

Storing and Preserving the Winter Harvest

Now that you've successfully harvested your winter goodies, it's time to think about storing and preserving them for future enjoyment. Many winter crops, such as root vegetables and hardy greens, can be stored in a cool, dark place for several weeks. Just make sure to remove any damaged or diseased parts to prevent spoilage.

 

If you're feeling particularly ambitious, consider pickling or canning your harvest. This way, you can relish in the flavors of your winter garden long after the snow has melted away.

Key Tips for Successful Winter Growing in Low Tunnels

Congratulations! You've made it through the winter growing season in your low tunnel! As you bask in your green-thumbed glory, here are a few final tips to ensure your future winter gardening endeavors are just as successful:


  • Monitor soil moisture regularly and adjust your watering schedule accordingly.

  • Choose efficient irrigation systems like drip irrigation or self-watering containers.

  • Consider rainwater harvesting to reduce water consumption and tap into nature's gift.

  • Implement organic pest control methods to protect your plants without harming the environment.

  • Practice good sanitation and crop rotation to prevent diseases in the low tunnel.

  • Know the signs of readiness for harvesting and savor the fruits of your labor.

  • Utilize row covers to extend the growing season and get more out of your low tunnel.

  • Store or preserve your winter harvest to enjoy the flavors of the season year-round.


In conclusion, growing food in the winter using low tunnels opens up a world of possibilities for year-round harvests. By selecting cold-tolerant crops, preparing the soil properly, managing temperature and light, and implementing effective watering and pest control techniques, you can create a thriving winter garden.

 

With these tips and a touch of winter gardening magic, you'll be amazed at what you can achieve in your low tunnel. So, roll up your sleeves, put on your gardening gloves, and embark on a winter growing adventure that will warm both your heart and your stomach!

Notes:

It is important to choose a low tunnel design specifically intended for winter growing. Look for structures that provide insulation and heat retention, as well as proper ventilation options to control temperature. This will ensure that your plants are protected from the cold while still receiving adequate airflow.

 

In past years, Arkansas zones ranged from 6b to 8a. However, with the recent update, each zone in the state of Arkansas has shifted up, with zones now ranging from 7a to 8b.


Wednesday, November 13, 2024

Making Things Work on a Simple Homestead

Image by fietzfotos

Making Things Work on a Simple Homestead

Embracing a simple homesteading lifestyle offers a unique opportunity to live closer to the land, fostering self-sufficiency and sustainability. In this guide, we delve into the essential elements of establishing and maintaining a simple homestead, from setting up basic infrastructure to nurturing livestock and crops. Discover how sustainable practices, effective resource management, and community building can help you make things work on your own small-scale homestead.

Introduction to Simple Homesteading

If you've ever dreamt of living off the land, growing your own veggies, and maybe even milking a cow (or two), then welcome to the world of simple homesteading! It's all about getting back to basics, embracing a self-sufficient lifestyle, and channeling your inner pioneer spirit.

Defining the Homesteading Lifestyle

Homesteading isn't just a hobby; it's a way of life. It's about being more in tune with nature, reducing your ecological footprint, and connecting with the rhythms of the seasons. From raising chickens to making your own soap, homesteading is all about DIY-ing your way to a simpler, more purposeful existence.

Benefits of Simplifying and Living Off the Land

Living off the grid (or at least partially off the grid) comes with a slew of perks. Not only can you slash your grocery bill by growing your own food, but you'll also reduce your dependence on often-questionable mass-produced goods. Plus, there's something undeniably satisfying about knowing exactly where your dinner came from.

Essential Infrastructure for a Simple Homestead

Before you can start living the homesteading dream, you'll need to set up some basic infrastructure to keep your little slice of paradise running smoothly.

Setting Up Basic Water and Power Systems

Having a reliable source of water and power is key to a successful homestead. From rainwater harvesting systems to solar panels, there are plenty of eco-friendly options to keep your homestead humming along.

Creating Functional Outdoor and Indoor Spaces

Your homestead isn't just a farm; it's your home. Designing functional outdoor spaces for gardening and animal husbandry, as well as cozy indoor spaces for relaxing and crafting, is essential for making your homestead feel like, well, home.

Sustainable Practices for Homesteading

Homesteading isn't just about growing a few veggies in your backyard; it's about working with nature to create a self-sustaining ecosystem.

Implementing Permaculture Principles

Permaculture is like the yoga of gardening – it's all about working with, not against, nature. By mimicking natural ecosystems and maximizing biodiversity, you can create a thriving garden that practically takes care of itself.

Utilizing Renewable Energy Sources

Harnessing the power of the sun, wind, and water is not only good for the planet, but it's also good for your pocketbook. By investing in renewable energy sources like solar panels and wind turbines, you can power your homestead sustainably and save some serious cash in the long run.

Maximizing Productivity on a Small-Scale Homestead

Whether you're working with a tiny backyard or a few rolling acres, there are plenty of ways to maximize productivity and efficiency on your homestead.

Efficient Garden Planning and Management

From square foot gardening to companion planting, there are tons of clever strategies for squeezing the most veggies out of your garden. By planning ahead and staying organized, you can turn even the tiniest plot of land into a fruitful oasis.

Integrating Livestock for a Diversified Homestead

Chickens, goats, bees – oh my! Adding livestock to your homestead not only provides you with fresh eggs, milk, and honey, but it can also help with pest control and fertilizing your garden. Just remember, happy animals make for a happy homestead, so be sure to give your furry and feathered friends lots of love and care.# Nurturing Livestock and Crops on a Simple Homestead

Raising and Caring for Animals Sustainably

Running a simple homestead involves more than just planting crops; it also means fostering a harmonious relationship with your animals. From chickens to goats, sustainable practices in animal husbandry are key. Think of it as creating a verdant, well-rounded ecosystem where everyone – humans, animals, and plants – thrives together.

Growing and Harvesting Crops for Self-Sufficiency

Growing your own food isn't just a trend; it's a way to take control of what you put on your plate. Whether you're cultivating a colorful vegetable patch or nurturing fruit trees, the satisfaction of growing and harvesting your own produce is unmatched. Plus, the taste of a sun-ripened tomato straight from the vine is a reward that can't be bought in any store.

Preserving Harvests and Managing Resources Efficiently


Ever felt overwhelmed by a bounty of fresh produce that seems to ripen all at once? Fear not – mastering food preservation techniques can help you savor the flavors of summer well into winter. From canning to fermenting, there's a method for every fruit and vegetable. Embrace the age-old art of preserving food and watch your pantry shelves fill up with jars of goodness.

Waste Reduction and Recycling Practices

On a simple homestead, waste is not a word in your dictionary. Every scrap of food, every fallen leaf, finds its purpose in the cycle of life. Composting, upcycling, and repurposing become second nature as you strive for a zero-waste lifestyle. By recycling resources within your homestead, you'll not only reduce your environmental footprint but also nurture a sense of resourcefulness that's truly rewarding.

Dealing with Weather Extremes and Natural Disasters

Mother Nature can be fickle, but on a homestead, you learn to roll with her punches. From droughts to floods, hurricanes to blizzards, being prepared for weather extremes is crucial. Whether it's reinforcing your structures or stocking up on emergency supplies, resilience and adaptability are your best allies in the face of nature's ever-changing moods.

Troubleshooting Common Homesteading Issues

Every homesteader encounters their fair share of challenges, from pest invasions to equipment malfunctions. But with a dash of creativity and a sprinkle of DIY spirit, you can tackle these obstacles head-on. Sometimes the best solutions come from simple fixes and a willingness to learn as you go. After all, a homestead is a living, breathing entity that constantly teaches you new lessons.

Connecting with Like-Minded Homesteaders

In a world that's increasingly disconnected, finding community in fellow homesteaders can be a source of comfort and inspiration. Sharing seeds, swapping stories, and lending a helping hand are all part of the homesteading ethos. By building relationships with like-minded individuals, you not only create a support network but also foster a sense of belonging that enriches your homesteading journey.

Educating and Inspiring Others about Simple Living

As a homesteader, you're not just cultivating crops; you're also sowing seeds of knowledge and inspiration. Whether it's teaching neighbors about sustainable practices or inviting city dwellers to experience the joys of rural life, sharing your homesteading lifestyle can spark a ripple effect of positive change. By educating others about the rewards of simple living, you're not just making a difference in your own life but also in the world around you.


As you embark on your homesteading journey, remember that making things work on a simple homestead requires dedication, creativity, and a willingness to learn and adapt. By implementing the strategies and practices outlined in this guide, you can cultivate a thriving homestead that not only sustains you and your family but also contributes to a more resilient and connected community. Embrace the challenges, celebrate the successes, and continue to nurture your homestead with passion and purpose.



Frequently Asked Questions

Q: Can I start homesteading even if I don't have a large plot of land?


A: Absolutely! Simple homesteading can be practiced on small plots of land, urban settings, or even in apartments with container gardening and sustainable living practices.



Q: Is homesteading a cost-effective lifestyle?


A: While there may be initial investments in infrastructure and tools, homesteading can ultimately lead to cost savings by growing your own food, generating your own energy, and reducing reliance on store-bought goods.



Q: How can I connect with other homesteaders and build a community?


A: Engage in local homesteading groups, attend workshops and events, participate in online forums, and consider hosting farm-to-table gatherings or skill-sharing workshops to connect with like-minded individuals.



Tuesday, November 12, 2024

The advantage of farm fresh eggs

Image by Couleur


Image by Couleur from Pixabay

The advantage of farm fresh eggs

Farm fresh eggs have gained increasing popularity in recent years for their superior taste, nutritional benefits, and ethical considerations. Defined by their direct sourcing from local farms, these eggs offer a range of advantages over their store-bought counterparts. From higher levels of essential nutrients to supporting sustainable agriculture practices, farm fresh eggs have captured the attention of health-conscious consumers and food enthusiasts alike. In this article, we explore the various advantages of choosing farm fresh eggs, shedding light on their nutritional value, taste profile, health benefits, and environmental impact.

Introduction to Farm Fresh Eggs

Defining Farm Fresh Eggs

When we talk about farm fresh eggs, we're referring to eggs that come straight from the source – the farm. These eggs are typically produced by chickens raised in a free-range or pasture-based environment, where they can roam, peck, and scratch like nature intended.

Popularity of Farm Fresh Eggs

In recent years, farm fresh eggs have seen a surge in popularity as more people become conscious of the food they consume. Consumers are embracing the idea of knowing where their food comes from and the benefits of supporting local farmers. The desire for fresh, quality ingredients has made farm fresh eggs a sought-after choice in the culinary world.

Nutritional Benefits of Farm Fresh Eggs

Rich in Protein and Essential Nutrients

Farm fresh eggs are nutritional powerhouses, packed with high-quality protein and essential nutrients like vitamins D, B12, and selenium. These eggs are a complete protein source, making them a great addition to a balanced diet for muscle building and repair.

Higher Omega-3 Fatty Acids Content

Compared to conventional eggs, farm fresh eggs often contain higher levels of beneficial Omega-3 fatty acids. Omega-3s are essential for heart health, brain function, and reducing inflammation in the body. Choosing farm fresh eggs can be a tasty way to boost your Omega-3 intake.

Superior Taste of Farm Fresh Eggs

Freshness and Flavor Profile

One of the standout features of farm fresh eggs is their superior taste. The freshness of these eggs lends a rich, vibrant flavor that can elevate any dish. The yolks are often more golden in color, signaling a higher nutrient content and a delicious taste you won't find in store-bought eggs.

Cooking and Baking Quality

When it comes to cooking and baking, farm fresh eggs are the chef's secret weapon. Their superior quality and freshness can make a noticeable difference in the texture, richness, and overall outcome of your culinary creations. Whether you're whipping up a fluffy omelette or a decadent cake, farm fresh eggs can take your dishes to the next level.

Health and Safety Benefits of Farm Fresh Eggs

Reduced Risk of Contamination

Farm fresh eggs are often produced in smaller, more controlled environments, reducing the risk of contamination compared to mass-produced eggs. Knowing where your eggs come from and how they are raised can provide peace of mind in terms of food safety.

Potential Health Advantages

Some enthusiasts claim that farm fresh eggs may offer additional health benefits beyond what conventional eggs provide. These potential advantages could include higher nutrient levels, lower cholesterol content, and a better balance of fats. While more research is needed to confirm these claims, the overall quality and taste of farm fresh eggs make them a delicious and nutritious choice.

Environmental Impact of Farm Fresh Eggs

Sustainable Farming Practices

Farm fresh eggs often come from small, local farms that prioritize sustainability. These farms tend to use environmentally friendly practices, such as rotational grazing, natural feed, and reduced chemical usage. By supporting these farms, consumers contribute to a healthier ecosystem.

Local Production and Reduced Carbon Footprint

Choosing farm fresh eggs means opting for local production over large-scale commercial operations. This decision can significantly reduce the carbon footprint associated with transportation and distribution. By purchasing eggs from nearby farms, consumers support the local economy and lower greenhouse gas emissions.

Supporting Local Agriculture through Farm Fresh Eggs

Economic Benefits to Local Farmers

Buying farm fresh eggs directly benefits local farmers, providing them with a sustainable source of income. By supporting these farmers, consumers help preserve agricultural traditions and promote food security within their communities.

Promoting Community Sustainability

The purchase of farm fresh eggs fosters a sense of community sustainability. By engaging with local producers, consumers strengthen the local food system and build relationships with those who grow their food. This connection encourages a more sustainable and resilient community.

Cost Comparison: Farm Fresh Eggs vs Store-Bought Eggs

Factors Influencing Pricing

The price of farm fresh eggs may vary due to factors such as small-scale production costs, feed quality, and labor intensity. While they may be slightly more expensive than store-bought eggs, the additional cost reflects the benefits of supporting sustainable farming practices and local agriculture.

Value Proposition of Farm Fresh Eggs

The value of farm fresh eggs extends beyond price, offering consumers a higher quality product produced with care and attention to animal welfare and environmental impact. By choosing farm fresh eggs, consumers invest in a product that not only tastes better but also contributes to a more sustainable food system.In conclusion, the choice to opt for farm fresh eggs not only elevates the quality of your culinary creations but also supports local farmers and promotes sustainable agriculture practices. 

With their fresh taste, nutritional richness, and positive impact on the environment, farm fresh eggs stand as a testament to the benefits of seeking out locally sourced, quality ingredients. Make the switch to farm fresh eggs and experience the difference in taste, health, and community support that these wholesome eggs bring to your table.


Monday, November 11, 2024

A tribute to my grandfather, Charles L. Ball, this veterans day.

A tribute to my grandfather, Charles L. Ball, this veterans day.

On this Veterans Day, I would like to pay tribute to my grandfather, Charles L. Ball, a proud Army veteran who served our country with honor and dedication. During World War II, he bravely served in the United States Army, leaving a lasting legacy of service and sacrifice.

His honorable discharge certificate, a testament to his faithful service, acknowledges the honorable discharge of Private First Class Charles L. Ball from the 1259th Army Air Forces Base Unit. This document highlights his honest and dedicated service to the United States of America, a service that will forever be remembered and honored.



During his time in the Army, my grandfather served as a Pro Truck Driver, Heavy, for 34 months after completing basic training. His skills and dedication were evident as he navigated challenging terrain in North Africa and India, transporting personnel, supplies, and equipment for the 1259th Army Air Forces Base Unit. His meticulous record-keeping and ability to perform minor mechanical repairs were invaluable to the success of his missions.


Before his military service, my grandfather managed a 300-acre farm in Hickory Ridge, Arkansas, where he cultivated rice, corn, and hay for commercial and personal use. His expertise in driving farm machinery and vehicles, as well as his ability to make necessary repairs, showcased his dedication and work ethic.


The legacy of my grandfather's service in the Army will always be remembered and honored. Thank you, Grandpa Charles L. Ball, for your unwavering dedication to our country.


Veterans Day: A Day to Honor Our Heroes

Veterans Day: A Day to Honor Our Heroes

Hey everyone! Today we're talking about Veterans Day, a special day where we say thanks to all the veterans who have served our country. Let's learn more about this important holiday!

What is Veterans Day?

Veterans Day is a day set aside to honor and thank all the men and women who have served in the United States Armed Forces. It's a time to recognize and show appreciation for their bravery and sacrifice in defending our country.


Veterans Day is celebrated on November 11th every year. This date marks the anniversary of the end of World War I, when the armistice was signed in 1918.

How is Veterans Day celebrated?

On Veterans Day, there are parades, ceremonies, and events held across the country to honor our veterans. Many people also take the time to visit cemeteries and memorials to pay their respects to those who have served.


Why is it important to thank veterans?

It's important to thank veterans for their service because they have made great sacrifices to protect our freedom and way of life. By showing our appreciation, we let them know that their efforts have not gone unnoticed.

How Can You Thank a Veteran?

There are many ways to show your gratitude to veterans. You can write a thank-you card, donate to organizations that support veterans, or simply say "thank you" when you see a veteran in uniform. Small gestures can go a long way in showing your appreciation.


So, on Veterans Day and every day, let's remember to thank our veterans for their service and sacrifice. They are true heroes who deserve our respect and gratitude. Thank you to all the veterans out there!


Sunday, November 10, 2024

Homestead Thanksgiving

Image by Pixabay

Homestead Thanksgiving

Hey there! So, you're thinking about having a Thanksgiving feast on your small homestead, huh? Well, let me tell you, it's totally doable and super fun! Here are some tips to help you have a great Thanksgiving celebration right at home.

Planning Your Menu

First things first, you gotta plan out what you're going to cook. Since you're on a small homestead, you might not have a ton of space or resources, but that's okay! Keep it simple and focus on the basics like turkey, stuffing, mashed potatoes, and some veggies. You can even try growing some of your own ingredients if you have a garden!

Getting Creative with Recipes

Don't be afraid to get creative with your recipes! You can try out new twists on classic dishes or even make some of your own creations. Maybe you can make a pumpkin pie using pumpkins from your garden or try a new seasoning on your turkey. The possibilities are endless!

Decorating Your Homestead

Now it's time to make your homestead look festive! You can gather some fall leaves, pine cones, and maybe even some wildflowers to make a beautiful centerpiece for your table. You can also hang up some string lights or candles to create a cozy atmosphere.

Getting Crafty

If you're feeling crafty, you can make some DIY decorations using materials you find around your homestead. Maybe you can make a wreath using branches and leaves or paint some mason jars to use as candle holders. It's a fun way to add a personal touch to your Thanksgiving celebration!

Enjoying the Day

Finally, don't forget to enjoy the day with your loved ones! Thanksgiving is all about being grateful and spending time with family and friends. So, sit back, relax, and savor the delicious food you've prepared. And hey, maybe you can even start a new tradition on your small homestead!


Protecting Your Homestead from Tough Times and Natural Disasters

Image by Yakup Ipek from Pixabay Protecting Your Homestead from Tough Times and Natural Disasters Hey there, homestead owner! So, you'v...