Olden Oasis

Homemade sugar-free ketchup It's been a saucy past couple of days! I have prepared tomato sauce, spicy barbecue sauce, original barbecue sauce, and today I am making another one of my favorite condiments, which happens to be sugar-free ketchup. (If you prefer to use regular sugar instead, you can.) This is such a delicious ketchup, it's thick and tangy, with a slight hint of sweetness.  Ingredients: 2 cups of tomatoes, chopped (fresh or canned) 2 tablespoons of apple cider vinegar 1 teaspoon of minced garlic ½ teaspoon of yellow mustard 1 teaspoon of onion powder ½ teaspoon of seasoning salt  ¼ teaspoon of soul seasoning ½ teaspoon of freshly ground black pepper 1 tablespoon of Splenda, or granulated monk fruit Instructions: Wash and rinse your tomatoes with fresh water. Then coarsely chop them. (Remove the seeds and tomato skins if you prefer, I do not.) Now, add the tomatoes into a blender and blend them until they're smooth. Pour the tomato purée into a saucepan, add the...