Homemade sugar-free ketchup It's been a saucy past couple of days! I have prepared tomato sauce, spicy barbecue sauce, original barbecue sauce, and today I am making another one of my favorite condiments, which happens to be sugar-free ketchup. (If you prefer to use regular sugar instead, you can.) This is such a delicious ketchup, it's thick and tangy, with a slight hint of sweetness. Ingredients: 2 cups of tomatoes, chopped (fresh or canned) 2 tablespoons of apple cider vinegar 1 teaspoon of minced garlic ½ teaspoon of yellow mustard 1 teaspoon of onion powder ½ teaspoon of seasoning salt ¼ teaspoon of soul seasoning ½ teaspoon of freshly ground black pepper 1 tablespoon of Splenda, or granulated monk fruit Instructions: Wash and rinse your tomatoes with fresh water. Then coarsely chop them. (Remove the seeds and tomato skins if you prefer, I do not.) Now, add the tomatoes into a blender and blend them until they're smooth. Pour the tomato purée into a saucepan, add the...
Welcome to Olden Oasis! At Olden Oasis Homestead, we embrace the beauty of sustainable living and the joy of homesteading. Our blog is a journey through our experiences. Discover how to create things for your homestead, how to grow your own food, from vegetables to herbs, how to forage for wild edibles, and learn about indoor gardening, seasonal planting techniques for outdoor gardening,